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Dietary potassium restriction causes hypercalciuria, hypocalcemia, and bone loss in male mice
Sathish K. Murali, Mariavittoria D’Acierno, Xiang Zheng, Lena K. Rosenbaek, Louise N. Odgaard, P. Richard Grimm, Alice Ramesova, Robert Little, Judith Radloff, Paul A. Welling, Qi Wu, Reinhold G. Erben, Robert A. Fenton
Sathish K. Murali, Mariavittoria D’Acierno, Xiang Zheng, Lena K. Rosenbaek, Louise N. Odgaard, P. Richard Grimm, Alice Ramesova, Robert Little, Judith Radloff, Paul A. Welling, Qi Wu, Reinhold G. Erben, Robert A. Fenton
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Research Article Bone biology Nephrology

Dietary potassium restriction causes hypercalciuria, hypocalcemia, and bone loss in male mice

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Abstract

Loss of bone mass has a devastating effect on quality of life. Higher potassium (K+) intake is positively correlated with bone health. Here, we investigated whether kidney calcium (Ca2+) and phosphate (Pi) handling mechanisms mediate dietary K+ effects. Kidney Ca2+ and Pi handling proteins were altered in abundance in mice fed a 0% K+ diet for 2 weeks. In mice fed a 0.1% K+ diet for 4 or 8 weeks, urinary Ca2+ excretion increased, plasma Ca2+ levels were lower and plasma parathyroid hormone (PTH) levels were higher relative to control 1% K+ fed mice. The 0.1% K+ fed mice had greater excretion of the bone resorption marker deoxypyridinoline, increased osteoclast number, and decreased total femoral bone mineral density. During chronic low K+ intake, major changes in renal Ca2+ and Pi transport pathways were absent, except higher abundances of the sodium-potassium-chloride cotransporter (NKCC2) and the sodium-chloride cotransporter (NCC), in line with their role in kidney Ca2+ handling. Low dietary K+ induced hypocalcemia and changes in PTH were absent in mice with constitutively active NCC, supporting its role in mediating low K+ effects on Ca2+ homeostasis. Our study provides insights into the management of bone disorders in conditions of chronic electrolyte imbalance.

Authors

Sathish K. Murali, Mariavittoria D’Acierno, Xiang Zheng, Lena K. Rosenbaek, Louise N. Odgaard, P. Richard Grimm, Alice Ramesova, Robert Little, Judith Radloff, Paul A. Welling, Qi Wu, Reinhold G. Erben, Robert A. Fenton

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Figure 4

Increased osteoclast number and surface during lower dietary K+ intake.

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Increased osteoclast number and surface during lower dietary K+ intake.
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Nondecalcified sections of proximal femur were assessed from mice that were maintained on either a low 0.1% K+ diet (0.1K+) or a normal 1% K+ diet (1K+) for 4 weeks (blue bars) or 8 weeks (red bars). (A) Representative images of TRACP staining and corresponding quantification of osteoclast surface normalized to bone surface (Oc.S/BS %) and osteoclast number per mm of bone surface (N. Oc/B.pm/mm). Original magnification, ×100. (B) Urinary excretion of deoxypyridinoline (DPD), a marker for bone resorption. (C) Representative images of similar sections stained for von Kossa/McNeal and corresponding quantification of osteoid volume per bone volume (OV/BV), osteoid thickness, osteoblast surface per bone surface (Ob.S/BS) and bone surface per total bone volume (BS/TV). (D) Quantification from double calcein labeling analysis of undecalcified sections of proximal femur. Mineral apposition rate (MAR) per day or bone formation rate per bone surface per day (BFR/BS) is shown. For all panels, each data point arises from an individual mouse and the data are shown as mean ± SEM (n = 8 in each group). Statistical analyses were performed using a Student’s unpaired t test, and annotations between bars represent the level of significance.

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